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Bacterial blight of pomegranate

Bacterial blight, caused by Xanthomonas axonopodis pv. punicae, Xap is a serious threat to commercially successful pomegranate (Punica granatum L) crop. Owing to the non-availability of disease-resistant varieties of pomegranate, integrated disease management involving change of season, adequate nut The 'Six Step' schedule to manage Bacterial Blight Disease (BBD) is for the farmers taking mrig baharand late mrig baharcrop of pomegranate and facing loses due to BBD. It needs to be taken in community approach, wherein all the orchards in a locality having bacterial blight should follow the schedule simultaneously Bacterial blight caused by Xanthomonas axonopodis pv. punicae is a major disease of pomegranate. Bacterial blight drastically reduces the yield and quality of fruits, which are critical for.. Bacterial blight of pomegranate, caused by Xanthomonas axonopodis pv. punicae, considered to be a minor disease, was reported as bacterial leaf spot in the 1950s. At present this disease is.. The blight disease of pomegranate, when first reported, was known to be caused by Xanthomonas axonopodis pv. punicae (Hingorani and Mehta 1952; Hingorani and Singh 1960). Over the past few decades, bacterial blight has created havoc among pomegranate cultivators in India especially in Maharashtra, Andhra Pradesh and Karnataka states

Nanomaterials for the control of bacterial blight disease

  1. Bacterial blight (Xanthomonas axonopodis pv. punicae) in recent years has become one of the most serious diseases of pomegranate (Punica granatum L.) in all the major pomegranate states (Maharashtra, Karnataka, Andhra Pradesh and Gujarat) of the country resulting in enormous losses to growers
  2. ingthe morphology and staining characteristics of the threeisolates of Xanthomonas axonopodis pv. punicaestrains(Xap1-Raichur, Xap2-Bellary, Xap3-Koppal). Themorphological characteristics such as shape, Gram reaction,flagellar staining and capsule staining characters were studiedas described by Schaad (1992)
  3. PUNICAE EPIDEMIOLOGY AND MANAGEMENT OF BACTERIAL BLIGHT OF POMEGRANATE CAUSED BY XANTHOMONAS AXONOPODIS PV
  4. Integrated management of bacterial blight disease (o ily spot) of pomegranate caused by Xanthomonas axonopodis pv. punicae C.V. AMBADKAR, A.S. DHAW AN AND V.N. SHINDE P omegranate is gaining lot of attention of the world over, because of its high economic and nutritional values. Maharashtra is the leading state in area and production of.
  5. Complete range of symptoms of bacterial blight caused by Xanthomonas axonopodis pv. punicae on various pomegranate plant parts including fruit are described and illustrated

  1. or important disease and became a serious threat for pomegranate production resulting in severe yield losses both in terms of quality and quantity. A survey report revealed 20-90%.
  2. With the successful demonstration of model pomegranate production practices for management of bacterial blight disease, the villagers of Mohol Taluka, Solapur who once lost their confidence on pomegranate now are convinced that they can fetch a good return in-spite of existence of bacterial blight disease in the orchard through adoption of model pomegranate production practices
  3. Short video film 'Bacterial Blight of Pomegranate' by Shramajeevi. Visit https://agdial.in, https://shramajeevi.com, http://shramajeeviimages.com, http://sh..

bacterial blight of pomegranate ppt - With Download link - Bacterial blight is one of the most devastating disease of pomegranate in Maharashtra, Karnataka Pomegranate Diseases. view. Contributor. Suggest. State: Review in Process. Share. Pomegranate Diseases. Bacterial leaf and fruit spot; Leaf and fruit spot; Anthracnose; Fusarium wilt; IPM for Pomegranate; Bacterial leaf and fruit spot. Disease symptoms: Appearance of one to several small water soaked, dark colored irregular spots on leaves.

India is the largest pomegranate growing (1.3 lakh ha) and producing (11 lakh tonnes) country of the world followed by Iran with an area of 56,239 ha and production of 7.05 lakh tonnes. Bacterial blight is one of the most devastating diseases of pomegranate occurring in major pomegranate growing states of India 3. Bacterial blight: Management: Cultural: • Wide row spacing. • Selection of disease free seedlings for fresh planting. Chemical: • Before pruning it should be sprayed with 1% Bordeaux mixture. • After Ethrel spraying Paste or smear with 0.5g Streptomycin Sulphate + 2.5g Copper oxy chloride + 200g red oxide per lit of water. 4 A study of efficacy of different antibiotics for management of bacterial blight disease of pomegranate caused by Xanthomonas axonopodis pv.punicae was conducted during the year 2010-12 at College of Agriculture, Osmanabad.In vitro study revealed that antibiotic streptocycline showed maximum inhibition zone of 22.21 and 31.60 per cent at 250 and 500 ppm concentrations against X. axonopodis pv. Field Performance of Bactericides, Bio-Agents and Botanicals against Bacterial Blight of Pomegranate Yenjerappa, S.T. / Nargund, V.B. / Rafee, C.M. / International Society for Horticultural Science / ISHS Working Group Pomegranate and Minor Mediterranean Fruits | 201 Bacterial blight disease of pomegranate is known to be caused by Xanthomonas axonopodis pv. punicae (Hingorani and Mehta, 1952; Hingorani and Singh, 1960). Later, the blight disease was reported often throughout India

Bacterial blight of pomegranate (Punica granatum) caused by Xanthomonas axonopodis pv. punicae (Xap) is a major disease of pomegranate in India. Here we report the efficacy of nanocopper in suppression of growth as well as in the watersoaked lesions induced by Xap. The nanocopper suppressed Xap growth at 0.2 ppm, i.e., >10,000 times lower than that usually recommended for Cu-oxychloride Dr Jyotsana Sharma, Director ICAR-National Research Centre on Pomegranate, Solapur Bacterial blight caused byXanthomonas axonopodis pv

Reliable and early diagnosis of bacterial blight in

Two morphologically different bacteriophages were isolated from the river and soil samples from various locations of Maharashtra, India against the phytopathogen Pseudomonas sp. that was recently reported to cause a new bacterial blight of pomegranate. Both the phages belonged to the order Caudovira The bacterial blight of pomegranate (Punica grantum L.) caused by Xanthomonas axonopodis pv punicae (Xap) is an important disease in India affecting severely the crop and bringing down domestic and export production drastically Here are some High-Quality products for the Management of Bacterial Blight in Pomegranate. Buy Best Quality products online at BigHaat. BigHaat Provides 100% genuine products for the Management of Bacterial Blight in Pomegranate and the Best Quality Agricultural products Online Decline in area and production of pomegranate is evinced since 2002 due to severe outbreak of bacterial blight diseases caused by Xanthomonas axonopodis pv. punicae. Stomata have been claimed as a major portal of entry for bacterial blight pathogen 110 Bacterial blight on pomegranate Journal of Plant Pathology (2017), 99 (1), 109-119 field symptoms of blight on detached leaves, twigs and fruits were unsuccessful in the artificial inoculations. The present work was primarily carried out to docu-ment complete range of symptoms on various plant part

(PDF) Bacterial Blight of Pomegranate: A Menace in Quality

A new bacterial blight of pomegranate caused by

Pomegranate (Punica granatum L.) is an increasingly important fruit crop that is widely cultivated in Turkey.Typical bacterial blight symptoms were observed since spring of 2011 in pomegranate orchards located in Antalya Province. Symptoms were characterized by dark brown, angular to irregularly shaped spots on leaves and fruit; cankers on stems, branches, and trunks; and split trunks modify / delete images and diseases. And user can user disease detection method /tool for disease detection. The author Tejas Deshpande[4], provided a system that is useful for plant pathologist for disease detection on plant leaves of pomegranate fruit. The bacterial blight disease has been selected to carried out experiments

Recent Developments in Bacterial Blight of Pomegranate and

Streptocycline (streptomycin sulphate, 500 ppm) in combination with copper oxychloride (0.2%) followed by Bronopol (2-bromo-2-nitropropane-1,3-diol, 500 ppm) and copper oxychloride (0.2%) were found to be effective in the management of bacterial blight of pomegranate 15, 16 Bacterial blight of pomegranate caused by Xanthomonas axonopodis pv.punicae is a serious threat for production in all the pomegranate growing regions of northern Karnataka. Efforts were made to screen the commercially available bactericides, bio-agents and botanicals for their efficacy against the disease 4. Bacterial blight: Xanthomonas axonopodis pv. punicae Symptoms: The appearance of one to several small water soaked, dark coloured irregular spots on leaves resulting in premature defoliation under severe cases. The pathogen also infects stem and branches causing girdling and cracking symptoms Bacterial blight has become an increasingly serious threat for pomegranate cultivation causing yield losses up to 80% under epidemic conditions. The disease manifests itself on all aerial parts of the plants such as leaf, stem, and fruits. Initially, there are small, water-soaked lesions on the lower surface of the leaves. As the disease progresses, the.

Bacterial Blight of Pomegranate: Xanthomonas axonopodis pv. punicae Initially, spots are black and round and surrounded by bacterial ooze. Under favorable conditions, spots enlarge to become raised, dark brown lesions with indefinite margins that cause the fruit to crack. The disease may cause up to 90% yield reduction A study of efficacy of different antibiotics for management of bacterial blight disease of pomegranate caused by Xanthomonas axonopodis pv. punicae was conducted during the year 2010-12 at College of Agriculture, Osmanabad. In vitro study revealed that antibiotic streptocycline showed maximum inhibition zone of 22.21 and 31.60 per cent at 250 and 500 ppm concentrations against X. axonopodis pv... Telya (Bacterial Blight) Telya (Bacterial Blight) - Dreaded spot on Pomegranate farms !! Dr. Richa Nair. Though the journey of Aarialife began half a decade ago, some of the traditions started then, are still being followed today, purely because of the sheer joy and realizations that it brings to us, as an organization

Bacterial blight of pomegranate caused by Xanthomonas axonopodis pv.punicae (Hingorani and Singh) Dye has become an increasingly serious threat to pomegranate growers in the states of Karnataka, Maharashtra and Andhra Pradesh in India. The present investigation was carried out during 2005 and 2006 respectively and revealed that sprays with streptocycline (500 ppm) + copper oxy-chloride (2000. Bacterial Blight, conditions of the cluster. It was evident that Bacterial blight per cent to the extent of Introduction Pomegranate (Punica granatum), so called ―fruit of paradise‖ is one of the major fruit crops of tropical and subtropical region. The fruit is grown for its attractive, juicy, sweet-acidic and fully luscious grains The most problematic pests for Pomegranate trees are aphids, citrus flat mite, leaf-footed bug, and omnivorous leaf roller. The major diseases affecting Pomegranate fruit are Alternaria fruit rot, Aspergillus fruit rot, and gray mold. Pomegranate trees are susceptible to rots caused by pathogens that develop during flowering and fruit growth Epidemiology and Management of Bacterial Blight of Pomegranate Caused by Xanthomonas axonopodis pv. Punicae (English) Important Diseases of Pomegranate Fruit and Control Possibilities in Turkey. Pala, H. / Tatli, A. / Yilmaz, C. / Ozguven, A.I. | 2009 Pomegranate is an important commercial fruit crop of tropical and subtropical prat of the world, known for its medicinal and nutraceutical properties. Bacterial blight (BB) caused by Xanthomonas axonopodis pv. Punicae (Xap) is one of the major constrains for pomegranate cultivation accounting for 60-80% of yield loss

Abstract Pomegranate bacterial blight appeared as an epidemic in Bangalore, Karnataka, India, causing 60-80% yield losses. The causal organism was isolated and identified as X. c. pv.punicae and its pathogenicity was confirmed.The pathogen infected the leaves, nodes, flowers and fruits of pomegranate plants An intensive roving survey was conducted in different villages of Raichur (Chandrabanda, Tuntapur, Yeganur, Kortakonda, Yapaldinni) Koppal (Koppal, Tavareger, Kustagi, Kalkabandi) and Bellary (Yellapurcross, Shirigericross and Mallapurcross) districts of Karnataka during 2008 and 2009 to assess the incidence of bacterial blight of pomegranate Incidence of pomegranate bacterial blight (teliya) caused by Xanthomonas axonopodis pv punicae (Xap). This is the major obstacle and limiting factor in Maharashtra state which alone accounts for 80% of cultivated area, particularly in Nashik, Solapur, Sangli and Ahmednagar districts Bacterial blight caused by Xanthomonas axonopodis pv. punicae is a major disease of pomegranate. Bacterial blight drastically reduces the yield and quality of fruits, which are critical for pomegranate production. Precise and early diagnosis of bacterial blight is crucial for active surveillance and effective management of the disease

End of Season Cotton Management Decisions for Fields

Epidemiology and Management of Bacterial Blight of

Bacterial blight caused by Xanthomonas axonopodis pv. punicae is a major disease of pomegranate. Bacterial blight drastically reduces the yield and quality of fruits, which are critical for pomegranate production. Precise and early diagnosis of bacterial blight is crucial for active surveillance and effective management of the disease. Symptoms based disease diagnostic methods are labor. Integrated disease management for bacterial blight of pomegranate & bacterial wilt of tomato & brinjal (Ongoing) Integrated disease management for bacterial blight of pomegranate & bacterial wilt of tomato & brinjal (Ongoing) Primary tabs. View (active tab) What links her For last 2 to 3 years, pomegranate crop has been badly affected by bacterial blight disease on large scale where the spots are initially black and round and surrounded by bacterial ooze. The. Field management of bacterial blight of pomegranate (Punica granatum L.) caused by Xanthomonas axonopodis pv punicae. Environment and Ecology. 25 (2), 385-388. Petersen Y, Mansvelt E L, Venter E, Langenhoven W E, 2010

Bacterial blight of pomegranate caused by Xantomonas axonopodis is a major biotic constraint in India. Many studies were carried out to find alternative methods using safe and natural plant extracts to the existing chemical control methods. In the present study 25 plant extracts with 3 solvents namely Hexane, Chloroform, and Methano Minor pest of pomegranate? Fruit fly : Diseases: 6: Bacterial blight: Xanthomonas axonopodis pv. punicae: 7: Bacterial blight also known as? Nodal blight or black spot: 8: In Maharashtra Bacterial blight commonly known as? oily spot or Telya: 9: Fruit cracking is due to deficiency? Ca, B & K (mainly B) 10 In pomegranate plant, diseases can be found in various parts such as fruit, stem and leaves. Major diseases that affect pomegranate fruit are bacterial blight (Xanthomonas axonopodis pv punicae), antracnose (Colletotrichum gloeosporoides) and wilt complex (ceratocystis fimbriata). Image samples of these diseases are shown in Figure 2. Wilt Comple

(PDF) Pomegranate bacterial blight: Symptomatology and

Answer. The best way to prevent bacterial blight in the pomegranates is, streptocycline (streptomycin sulphate, 500 ppm) in combination with copper oxychloride (0.2%) followed by Bronopol (2-bromo-2-nitropropane-1,3-diol, 500 ppm) and copper oxychloride (0.2%) is found as one of the most effective ways to manage bacterial blight of pomegranate MANAGEMENT OF BACTERIAL BLIGHT OF POMEGRANATE CAUSED BY Xanthomonas axonopodis pv. punicae (Hingorani and Singh) Vauterin et al @inproceedings{Committee2010MANAGEMENTOB, title={MANAGEMENT OF BACTERIAL BLIGHT OF POMEGRANATE CAUSED BY Xanthomonas axonopodis pv. punicae (Hingorani and Singh) Vauterin et al}, author={A. Committee}, year={2010} Bacterial blight diseases and pomegranate cracking disorder are of economic importance in India including Maharashtra. Hence the studies was carried on pomegranate bacterial blight disease including surveying of Marathwada district, with isolation, and effective in-vitro and in-vivo control by using bio-agents like Pseudomonas fluorescence.

Present Status of Pomegranate Bacterial Blight and Its

Bacterial blight caused by Xanthomonas axonopodis pv.punicae is a devastating disease causing huge economic losses in major pomegranate growing areas. Thus, this study has been undertaken to assess the effect of plant growth regulators (PGR s) and signal molecules on disease incidence of bacterial blight in addition to its impact on yield and productivity under field condition in disease. The new hybrid variety may turn out to be a boon for pomegranate growers as over 60 per cent of the fruit crop is being lost every year in the country owing to bacterial blight According to renowned plant pathologist I V Benagi, diseases like bacterial blight, wilt complex, fruit rot (anthracnose), leaf and fruit spots and Insect pests like pomegranate butterfly, stem. Pomegranate (Punica granatum L.) is an important fruit crop in India and in subtropical countries of the world. This is subjected to various disease problems and bacterial blight caused by Xanthomonas axonopodis pv. Punicae. Polymerase Chain Reaction (PCR) based molecular markers are useful tools.. In 2007, an outbreak of disease occurred in South African pomegranate orchards. The symptoms included leaf and fruit spots, and cankers on stems, branches and trunks. Based on biochemical and molecular analyses and pathogenicity tests, the bacterium Xanthomonas axonopodis pv. punicae was identified as the causal agent. This is the first report of bacterial blight on pomegranate in South Africa

ABSTRACT: In India, pomegranate is regarded as a vital cash crop. Successful cultivation of pomegranate in recent years has met with different traumas such as pest and diseases. Among diseases bacterial blight caused by Xanthomonasaxonopodispv. Punicae is a major threat. In the present study the bacteria were isolated from infecte Pomegranate The bright red colour of pomegranate is due to the presence of polyphenols which is a powerful antioxidant that reduces inflammation. Pomegranate also has anti-bacterial and anti-viral properties and it also acts as a potent memory-booster Complete range of symptoms of bacterial blight caused by Xanthomonas axonopodis pv. punicae on various pomegranate plant parts including fruit are described and illustrated. Some of the symptoms are reported for the first time. The pathogen caused blight symptoms on all plant parts except roots and flower

Rot, Anthracnose & Fungal Wilt Disease of Pomegranate

Bacterial blight in pomegranate is a major disease which is caused by Xanthomonas axonopodis pv. Punicae. Pomegranate bacterial blight has become a very serious threat to pomegranate growers in the country. Bacterial blight in pomegranate leads to deceased yield (nearly by 90 %) and quality of fruits affecting the marketing value of fruits Pomegranate bacterial blight Relative humidity above 50% and temperature between 25 - 30 0 C, over-use of nitrogen fertilizer, micronutrient deficiency and reduced plant health leads to swift development of bacterial blight

Pomegranate Production | UGA Cooperative Extension

Bacterial Blight of Pomegranate - YouTub

More. Bacterial blight : On young and developing pomegranate fruit Management of Bacterial Blight in Pomegranate with Arka Microbial Consortium - A Farmers Experience Mr. Sundaram, K., a progressive farmer of Aranakatte Village, Hiriyur Taluk, Chitradurga District, Karnataka State is cultivating pomegranate on 16 acres. Three years ago, his orchard was severely affected by bacterial blight and he had considered uprooting the trees Pomegranate production is affected by various pests and diseases. Among them bacterial blight of pomegranate caused by Xanthomonas axonopodis pv. punicae assumed epidemic form spreading to all pomegranate growing states of India resulting in abandoning of crop by the farmers. Management of bacterial blight of pomegranate is a major concern. Thi Pomegranate bacterial blight Xanthomonas axonopodis pv. Punicae. Cucurbits downy mildew Pseudoperonospora cubensis. Pea blight, leaf and pod spot Ascochyta pisi. Pierce's disease of grapevines Xylella fastidiosa. Angular leaf spot Xanthomonas fragariae. Bacterial spot Xanthomonas vesicatoria

The Healing Benefits of Pomegranate | Gaia

Today we are going to learn some of the important diseases of pomegranate cultivation. Whether you are a farmer or working in farming industry, you must be encountered once with all these problems in your farm. (Bacterial Blight), irregular dark spots on fruits appears with oily texture and even fruit cracks under extreme cases Pomegranate, Antibacterial activity, Xanthomona, bacterial blight INTRODUCTION Pomegranate (Punica granatum L.) is fruit crop famous for its refreshing fruits. The fruits are having medicinal properties (Maria et al., 2010) and consumed fresh or by making juice or processed in jam jelly, anardana or syrups etc

ShramajeeWiki: Pomegranate Cultivation(PDF) MANAGEMENT OF BACTERIAL BLIGHT IN POMEGRANATE

Bacterial Blight Control in Pomegranate with Arka. Mr. Sundaram, K., a progressive farmer of Aranakatte Village, Hiriyur Taluk, Chitradurga District, Karnataka State is cultivating pomegranate on 16 acres. Three years ago, his orchard was severely affected by bacterial blight and he had considered uprooting the trees character of some other bacterial pathogens not yet present in Europe (i-iv) or already present (v-xvi) are al-so highlighted: (i) black spot of mango, Xanthomonas citri pv. mangiferindicae, present in UAE and Reunion; (ii) bacterial blight of pomegranate, X. axonopodispv. punicae, emerging in India; (iii) bacterial blight of gua The Pomegranate fruit as well as the leaves are affected by various diseases caused by fungus, bacteria and the climatic conditions. These diseases are like Bacterial Blight, Fruit Spot, Fruit rot and Leaf spot. The system uses some images for training, some for testing purpose and so on Pomegranate, bacterial blight, Xanthomonasaxonopodis pv punicae(XAP), bacteriophages, plant extracts, cow urine, antibacterial activity. INTRODUCTION: Pomegranate is one of the important commercial fruit crops of an Indian farmer. The crop is being grown widely in the states of Maharashtra, Karnataka and Andhra Pradesh. Eve category affecting on pomegranate that are Cercospora fruit spot and Bacterial blight. The main reason for declining the production is infection by Bacterial Blight and Cercospora fruit spot disease . Thispaper deals with detection of disease according to its characteristics and validates the fruit quality for the healthy fruit